Premium Material

1. Equipped with 48 stainless steel blades, this tenderizer is built for durability and is resistant to corrosion and rust.
2. The blades are made from 18/8 food-grade stainless steel, ensuring safety and reliability for use with all types of meat.
3. Sharp and efficient blades maintain their effectiveness over time, allowing seasoning to penetrate deeply for evenly flavored and tenderized meat.

Ergonomic Design

1. Designed with an ergonomic ABS handle for a comfortable grip, ensuring ease of use.
2. Lightweight and compact, it operates effortlessly with minimal pressure, retracting quickly for smooth functionality.
3. Achieve restaurant-quality results at home, making every meal feel like fine dining.

Safe to Use & Easy to Clean

1. Dishwasher safe for hassle-free cleaning or can be hand-washed for convenience.
2. Simply soak the tool in warm, soapy water for a few minutes and clean it with a brush for a thorough wash.
3. After washing, allow it to dry naturally by standing it upright to drain any excess water.

Why Choose This Meat Tenderizer?

• Perfect for tenderizing steaks, poultry, and other cuts of meat.
• Reduces cooking time and ensures even seasoning distribution.
• Durable and easy to maintain, making it a long-lasting kitchen essential.